Montoliva 2017 Sinistra
The blend is two thirds Teroldego and one third Barbera. The power of the fruit is almost overwhelming – a mash-up of raspberries, blueberries, blackberries and black cherries. There are strong highlights of vanilla, tobacco and chocolate, and the tannins add texture and grip. As with the entire portfolio of Montoliva wines, the potent fruit flavors are front and center. These are succulent wines to enjoy immediately, yet fresh and balanced enough to see what further cellar time brings. See all Montoliva reviews under ‘Deep Dive’. 125 cases; 13.9%; $35 (Sierra Foothills)
