Soter 2018 Mineral Springs Brut Rosé

Wine For The Cellar
Written By Paul Gregutt

Winemaker Chris Fladwood and grower/owner Tony Soter have knocked it out of the park once again with this stunning vintage rosé. Pretty to look at, lovely to taste, it's bursting with strawberry and cherry highlights. Roughly four fifths Pinot Noir and one fifth Chardonnay, it was fermented in a mix of oak and (mostly) stainless and aged four years on the lees prior to disgorgement this past May. It's harmonious and inviting, with just the right touch of fruit in an elegant style.

1100 cases; 12.8%; $72 (Yamhill-Carlton)

https://purchase.sotervineyards.com/product/2018-Mineral-Springs-Brut-Rose

Paul Gregutt https://www.paulgwine.com
Previous

Seven Hills 2020 Pentad Red
Next

Argyle 2018 Blanc de Noirs